Montreal's Epic Chef Dinner: Raising Funds For The Mile End Community Mission

Montreal’s Epic Chef Dinner: Raising Funds For The Mile End Community Mission

By on July 17, 2015

Let me take you to another time…
Where sparkling wine flows like a waterfall, oysters being shucked as music notes dance in your head as you enjoy the live entertainment. All this and you haven’t had the main course yet…A collaboration of some of the best chefs in Montreal.
That time is soon and it can be yours!

Marc Cohen, chef/owner of Lawrence is the brain child and principal organizer for this amazing charity affair. The Lawrence restaurant cooks for the Mile End Community Mission once a month (the last Monday of every month) and Cohen thought that it would be a great opportunity to do something on a grand scale to help raise funds for the Mission. So, he asked his restaurant and chef contacts if they would participate and join forces in this epic charity dinner so that we (the food loving public) can help in the cause and indulge and be spoiled with the culinary creations that this collaboration will put forth before us!
Mile End Community Mission is a volunteer-run, not-for-profit organization and community centre working with members of the community who have been marginalized by society for a variety of reasons.  This year alone, the Mission expects to serve 12,000 meals, fill 10,000 grocery bags and provide countless essential services to its growing membership. Not just a soup kitchen, the Mission provides structure, purpose and meaning for its chronically poor, socially excluded and disadvantaged members. The Mile-End Community Mission is a community hub that allows members to connect and support one another.
Hailed the ‘Mission Possible’ event, this fundraiser is setting the bar pretty high in regards to it’s collaborative contacts as well as its ambiance. The beautiful Rialto Theatre is literally setting the stage for this epic dinner.

The beautiful Rialto Theatre

Like I said earlier, the evening will begin with Choice Harbour shucking oysters and live music by Barr Brothers. A sit down dinner will follow with contributions from some of Montreal’s finest including: Joe Beef, Hotel Herman, Lawrence, Ice House, Nora Gray, Hof Kelsten, Danny St Pierre, Pâtisserie Rhubarbe, Les Chocolats de Chloe and Café Myriade.

Bubbles, wine pairings and beer come courtesy of RéZin Sélection, Ward & associés, Oenopole, Glou, Primavin and Ghost Farm.

What an exclusive evening this will be! For these types of charity events, everyone comes out smiling, especially since it supports a special organization.

Date and Time: Monday, September 21st, commencing at 6pm

Where: The Rialto Theatre, 5723 Avenue du Parc, Montréal

Tickets: $325 with a tax receipt for $225 will be available. Tickets are available for purchase at The Mile End Mission. For those that would like to purchase 10 tickets or more, please email Marc Cohen directly at: marcjcohen@outlook.com

See you there!

 

Sophistication, opulent decor, and beautiful luxury desserts - this is @delyseesottawa 🍰🍮
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Read The Food Tease column in the Spring/Summer issue of @luxeottawamagazine on how Delysees's Creative Director, Fred Naggar, successfully left awe-inspiring footprints in the fashion world to embark on a new adventure with his wife - the world of high-end desserts.😋🍰😍
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Sweets for the sweets... Enjoy!
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Happy Easter, everyone!!🐣 🐰
Enjoying my family's Easter tradition of our colourful egg fight...I didn't win, but there's always next year 😉
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Friday night, I had the privilege of attending the 2024 Canadian Culinary Championships - Mystery Wine Challenge - People's Choice Award🥇🥇@greatkitchenparty
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Congratulations to all the chefs involved in this intense competition. The chefs needed to create a dish to pair with the mystery wine. Each chef was given a tricky budget of $550 for the 250 guests. I was witnessing creativity at its best!!😋
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The winning dish🥇 (centered in the middle of the photo) was created by JP Dublado: Red Deer Resort and Casino, Red Deer AB
Dish: beet & soy cured albacore tuna - ponzu gel - tomato water - puffed wild rice - beet green oil
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Amazing talent from all the chefs as they paired with the mystery wine (a 2021 Lailey Vineyard Zweigelt)🍷🍷
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Planning for your BIG wedding day💍 and looking for something different than the traditional bachelorette party? 🎉🎉
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Then you need to read my solo Montreal getaway article featured in the latest issue of @ottawawedding magazine.
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Special thanks to @montreal for the beautiful experiences.
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Amongst the amazing activities:
● High Tea at the Ritz-Carlton 🍾🥂
● Pampering at the Scandinave Spa 💆🏼‍♀️and at Le Germain Hotel 
● Visiting the beautiful light show at the Botanical Gardens ⚘️✨️
● Culinary experiences at the Foxy restaurant and discovering local restaurants during a food tour😋😋
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Solo getaway or with a friend or two, any reason to visit and experience Montréal is a good one!! 😍🤗
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With its countless cultural activities and experiences, one can easily enjoy this beautiful city! And let's not forget their food scene... that alone is reason enough to visit!!😍😋
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I think it's time for you to discover, and for some, REDISCOVER Montreal! 🤩🤩
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#mtlmoments #mtl #mtlfoodies #published #presstrip #passportready
#alwaysexploring #travellikealocal #localbusiness #ifwtwa1 #tmactravel #thefoodteasetravel #exploremontreal #touristattractions #solo #solotravel
I am very proud to share my culinary "observer" perspective regarding @lecordonbleuottawa culinary workshops in the latest issue of @luxeottawamagazine 😊
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Visiting my alma mater and watching the culinary workshop from a different lens reinforced the rationale as to why I pursued my culinary education…the pleasure of savouring the fruits of your labour. 😋
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It is this journey that ignited my passion for cooking, helped hone my skills, and introduced me to a world of flavours and techniques that continue to inspire me to this day. And perhaps it will inspire you as well!👨‍🍳👩🏼‍🍳
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Check out the article and the new culinary workshops being offered. Enjoy the adventure!!😊🤗
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Where's my rubber ducky 🐤😉?! 
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A year ago this week, I was enjoying some bath time while in @discoverdominica 🏖🏝😍
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Dominica's lush scenery is extraordinary, and I'm grateful to have been invited to visit their beautiful island😊😊
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Visiting Wotten Waven Sulphur Springs was perfect to relax and rid of some unwanted stress. And the outdoor bath surrounded by all that green landscape was simply the BEST! An unforgettable experience! 🤩
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Dominica's adventure activities - diving, snorkeling, hiking, kayaking, swimming - are just some of the many ways to enjoy this tropical island.🤿🙂
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Put Dominica on your travel list. You'll love it!!❤️❤️
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What goes better together than Champagne and lobster?! Nothing, except MORE Champagne...hence the magnum of Veuve!🍾🥂🦞
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This is the definition of indulgence. 😉
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Why wait for special occasions?! Enjoy what makes you happy whenever the mood strikes! 
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Carpe diem!!🍾🥂😍
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#foodblogger #foodlovers #travelbloggers #travelgram #champagne #champagnelover #lobsters #lobsterlover #carpediem #indulgence #anyoccasion #seizetheday #lobsterdinner #splurge #thefoodteasedrinks #thefoodteaseeats #bubbles #more #moreplease #specialoccasions #anyday

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