Observing a beautifully marbled Wagyu beef steak sizzling in a cast-iron pan to attain its much sought-after crust, all the while being teased by the intoxicating aromas released by the searing of this prized meat, was the proverbial cherry on the top moment during my Harmons Steakhouse experience. Since the fall of 2021, Harmons Steakhouse […]
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